نوع مقاله : مقاله اصیل
نویسندگان
1 گروه دروس عمومی و معارف، دانشگاه هنر اسلامی تبریز، تبریز، ایران.
2 گروه فیزیولوژی ورزشی، دانشکده تربیت بدنی و علوم ورزشی، دانشگاه تبریز، تبریز، ایران.
چکیده
کلیدواژهها
موضوعات
عنوان مقاله [English]
نویسندگان [English]
Aims: chronic hypoxia can control obesity-related diseases on the side of Thyme, due to its antioxidant properties due to phenyl compounds can increase the activity of mitochondrial oxidative enzymes and affect diabetic indicators. Therefore, the aim of the current research is to examine the impact of chronic hypoxia in supplementary Thymus, on diabetic indicators of type 2 diabetics in Rats.
Methods: In this study, Rats were randomly divided into 5 groups of 8: the first healthy control group (NC), the second diabetes group (D), the third diabetes + Thyme (D+Th), the fourth diabetes + chronic hypoxia (D + Al) and the fifth diabetes combination group (Al + D + Th).
Results: After 8 weeks, the glucose levels were 261.25±35.52 in the diabetic thyme group, 243.25±24.52 in the diabetes mellitus group, and 229.66±21.10 in the combination group, which analyzed the results of the ANOVA test showed that in the three groups, the level of ANOVA was significantly reduced after 8 weeks but had the most significant decrease in the thyme supplementation and hypoxia group (p<0.05). The insulin and insulin sensitivity index in the combined group also increased significantly in the diabetic control group, while hypoxia and Thyme did not have a significant effect.
Conclusion: it seems that the combination of Thyme supplementary and hypoxia contributes to the reduction of insulin resistance in improving diabetes indicators.
کلیدواژهها [English]
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